Heat Level 4

You can almost smell the boudin and mud bugs! Marinated then dusted with a custom blend of Cajun style spices and seasonings to give it that unmistakable slow burn. You don’t even have to show any skin to get this stuff at Mardi Gras and it’s WAY better than a string of cheap plastic beads! Grab a sack now and celebrate in style right from the comfort of home without that horrid smell of Bourbon St. curling your nose hairs!

3-ounce bag. Made from 100% Certified Angus Beef. Each roast is hand-selected and trimmed prior to being sliced and marinated. Our jerky is never “chopped and formed” or include any added preservatives other than those naturally occurring. Our jerky does not contain any added MSG or liquid smoke.

Our bags are “eco-friendly” and made from recycled and/or compostable materials including plant-based “plastics”. Each bag includes a flosser.